Sattu Ka Sharbat & Banaras
A power packed drink perfect for summer to replenish the body, protein packed vegetarian, dairy free drink, a must try easy to make recipe
A Pair of Swans
A beautiful pair of Swans made with versatile pate a choux pastry, a french pastry that’s easy to make
East-er Eggs – Indian scotch eggs
Its a riot of flavors on a platter, inspired by travels around the world. British Scotch eggs to Chap to Banh Mi to pickles, this dish showcases traditions and flavors.
Blood Orange Fennel Upside Down cake
I love Farmers market. Every few months you get totally different produce, and I am always excited and wait for the change. It’s almost like the fruits and vegetables give you a hint of the season to come. For example, when you start seeing Persimmons…
Mumbai Pav
Ladi Pav is a necessary component of many street foods like Pav Bhaji, Vada Pav, Misal Pav etc. If you can not get Ladu Pav in the market, you can easily make it at home.
Sweet Potato Hasselback Dabeli
Nutritious Sweet potatoes seasoned beautifully with dabeli spices and cooked to a crispy perfection. This dish will be a star of the show.
Jodhpur- the blue royal city of Rajasthan Part 1
A vibrant Blue City in the Western Indian state of Rajasthan, a must visit for it beautiful palace and some delicious food
Mokonut cookies
I don’t bake cookies much through out the year but around the holidays I try to make different cookies, try new recipes, and give some as gifts. My family loves chocolate and especially dark chocolate, in fact we don’t buy any chocolate that’s less than…
Real Belgian waffles
Real Belgian waffles, a beautiful brioche like dough with caramelized sugar bits make this dish delicious.
Narali Bhaat
If you notice coconut is used extensively in Maharashtrian cooking, especially in the costalĀ cooking. Same three ingredients, fresh coconut, Jaggery and rice are used to create a variety of desserts. Modak You take the rice flour, fresh coconut and jaggery, with a little bit…
Welcome
Hola I am Anagha, and welcome to my Kitchen.
I love to eat and hence I love to cook. I love to travel and take pictures.