In the recent years fenugreek has been getting popular in the western world. I have seen GNC selling Fenugreek tablets. According to the ancient Indian tradition, fenugreek is given to postpartum women as it is known to have a positive effect on the milk production. It is also known to help those who are diabetic and with high cholesterol problem. Indian cuisine offers many ways to cook Methi ( Fenugreek). We saute the leaves, cook it with lentils and many more. What I am sharing here today is a not a very commonly known way of eating Fenugreek.