Narali Bhaat
If you notice coconut is used extensively in Maharashtrian cooking, especially in the costal cooking. Same three ingredients, fresh coconut, Jaggery and rice are used to create a variety of desserts. Modak You take the rice flour, fresh coconut and jaggery, with a little bit…
Pulled Jackfruit Taco with Sugarcane tortilla
As you know I love cooking with what’s in season, go visit the local markets, pick up some produce, get some inspiration, bring it back to the kitchen and make something fun. This time when I visited India in Summer, although it was ultra blistering…
Lemon Goat cheese Ravioli
I have been a part of this cook book club and I am loving it. I feel its great because you are getting inspiration from the book and your co-chefs. Its amazing to see everyone’s take on the same dish, be it swapping out ingredients,…
Two cheese Gnocchi with Brown butter-sage sauce
I love making things from scratch. Although in this day and age where everything is instant and easy, I feel that there is very special when it is made at home from scratch. Agreed that it involves time and effort, but I feel that if…
Grilled trout with herbs
I love summers especially since we can enjoy barbeque outside. There is something special about this time of the year when you get abundant vegetables and fresh herbs in the farmers market, all the produce is at its peak and taste great. I love summers…
Shrimps in smoky chipotle sauce
Shrimps in smoky chipotle sauce Last night’s meal was theme based and the theme was ‘Smoke’. All the dishes made had an element of ‘smoke’. It also had another common theme that the flavors were from Mexican/Latin cuisine. So I made three dishes, ‘Barley risotto’,…
Chicken marsala- sounds like masala but so much different
I love Chicken Marsala, it is flavorful not heavy and very easy to make. Another reason I like it is that it has mushrooms, and I love mushrooms. I have always loved mushrooms. But when I ate Portabella mushrooms, I fell in love with them. I…
Chicken Savji- a unique chicken curry
I posted Jowar Bhakri last week. One of the accompaniments was Chicken Savji and many people asked for the recipe.So as promised here are the recipes of Chicken Savji. Chicken savji can be made in two ways, Solapuri and Nagpuri style. This is made with…
Chicken enchilada
I am sure that my daughter was born in a hispanic or latin family in her previous birth. Anytime I ask her what she would like for dinner, the answer is either fajita, quesadilla, chili but her favorite is enchilada. So today’s recipe is enchilada….
Welcome
Hola I am Anagha, and welcome to my Kitchen.
I love to eat and hence I love to cook. I love to travel and take pictures.